Nizhny Novgorod learns about the reason behind red berries triggering allergies as explained by a medical professional.
In a recent interview with Dr. Anna Sulagina, a dermatovenereologist, we gained some insight into the world of common allergenic berries and their associated symptoms. While Dr. Sulagina did not provide specific explanations regarding Dr. Anna Sulagina's views on the matter, we can share general information about these berries and the typical symptoms associated with allergic reactions.
## Common Allergenic Berries
Strawberries, raspberries, blackberries, blueberries, cherries, and plums are the most common allergenic berries. While not as prevalent as other food allergies, strawberries can cause allergic reactions, especially in children. Symptoms might include hives, itching, swelling, and in severe cases, anaphylaxis.
Raspberries and blackberries, belonging to the rose family, can cause oral allergy syndrome (OAS) in some individuals, particularly those with a birch pollen allergy. Symptoms of OAS include itching, swelling, and redness in the mouth and throat.
Blueberries and cranberries, though less common, can also trigger allergic reactions with symptoms similar to those of other berry allergies.
## Symptoms of Berry Allergies
Allergic reactions to berries can manifest in various ways. Mild symptoms include hives (itchy, raised rash), swelling (face, lips, tongue, or throat), itching or redness, stomach cramps, and diarrhea.
Severe symptoms, such as anaphylaxis, are life-threatening and require immediate medical attention. Symptoms include constriction of the airways leading to difficulty breathing, rapid heartbeat, dizziness or fainting, confusion or loss of consciousness.
It's essential to consult with a healthcare professional for proper diagnosis and treatment if you suspect an allergic reaction to berries.
## Factors Influencing Allergy Development
The process by which the body becomes sensitized to a particular substance can occur at any age. Heredity is the most common factor in the development of allergies. People with heightened sensitivity may be more prone to allergic reactions from red berries, particularly those with pigments like lycopene and anthocyanin.
Chemical substances used to treat berries can also trigger allergic reactions. Consuming seasonal berries in moderation is beneficial, not harmful. However, it's crucial to be mindful of portion sizes, with children needing only a couple of handfuls daily and adults limiting their intake to 400 grams per day in small portions.
In children, allergic reactions typically occur on the cheeks, around the mouth, spreading to the neck and torso. In adults, allergic reactions often appear on the extremities, torso, and face.
Dr. Anna Sulagina's statement regarding red berries causing allergies due to the presence of lycopene and anthocyanin was reported by sovainfo.ru. These pigments, while beneficial to the body, can cause allergies in individuals with heightened sensitivity.
In conclusion, while berries are a delicious and nutritious addition to our diets, it's crucial to be aware of potential allergic reactions. If you suspect an allergy, consult with a healthcare professional for proper diagnosis and management. Enjoy your berries in moderation, and stay safe!
News about common allergenic berries, such as strawberries, raspberries, blackberries, blueberries, cherries, and plums, revealed that they can cause allergic reactions, with symptoms ranging from hives, itching, swelling, mouth and throat irritation to severe cases leading to anaphylaxis. In addition to berries, mental-health, nutritional, and skin-care concerns are significant wellness topics. Learning about healthy diets and the advantages of consuming antioxidant-rich foods like berries can contribute to overall health and wellness. It's always advisable to consult with a healthcare professional before adjusting one's diet or management of existing allergies.
